Assistant Restaurant Manager Sommelier in Slaggyford - CV-Library

An exciting opening has arisen for anAssistant Restaurant Manager / Sommelier to become part of our esteemed pub,. The ideal candidates must have knowledge of wine regions, varieties, and expertly match them with food.

You will be responsible for:

Leading front-of-house operations, including opening and closing procedures.
Recruiting, training, and retaining staff to uphold high service standards.
Collaborating with the kitchen team to cater to guests' dietary needs.
Maintaining a clean and organised work environment, both front and back of house.
Resolving customer inquiries and conflicts with professionalism.
Assisting with inventory and restocking as needed.

What we are looking for:

Previous experience in a similar role such as Assistant Restaurant Manager, Restaurant Supervisor, Sommelier within the hospitality industry.
Must have knowledge of wine regions, varieties, and food pairings.
Familiarity with food, beverage service, and wine pairing.
A passion for high-quality food and wine, with a desire to advance in the industry.
Strong hospitality and communication skills.
Ideally have certification or training in sommelier studies.

What's on offer:

Competitive salary
Company pension
Employee discounts and complimentary meals
A dynamic and supportive work environment

Apply now for this exceptional opportunity to work with a dynamic team and further enhance your career.

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